Happy 2016, everyone! After being out of town for a fabulous wedding this week, it was time to come back to reality. January is here and tomorrow is the end of the wonderful two week break I get. I put in 4 hours this morning with some girlfriends and now I am ready to face the work week. At least as far as dinner goes.
Here is the menu for the month. I hope ya'll
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Our work in progress! |
enjoy it! Remember, if you are not up for freezing 17 meals at once (and really, not many people are!), you can make a few on the weekend for the week ahead, or you can always throw it together at night for the next day. I mean, you could make it in the morning for that night, but I am just assuming no one would ever want to do that. Maybe your mornings are better than mine. If so, knock yourself out!
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